We proudly do all the work to make customers happy.We carry in and store coffee beans, keeping them fresh in great condition.
The demand for coffee has reached an all-time high. Especially, The Port of Yokohama handles nearly half of coffee beans, which is the highest in Japan※. They come from Latin America, Hawaii, Southeast Asia and Africa that are countries in an area known as The Bean Belt. Taking 30-40 days from harvesting, the fresh beans arrive at the port. After the beans get discharged and go through review, they get put on pallets and placed in the storage. Coffee beans are stored at room temperature normally. But depending on season, we adjust the temperature in the storage to provide an optimal environment for the beans.